Ingredients:
Beef 32%, pork 30%, water, onion, SOY PROTEIN, breadcrumbs (including WHEAT FLOUR), EGG MASS, salt, flavorings and spices.
Nutrition value per 100g of product:
| Energy | 883 kJ/211 kcal |
| Fat | 17 g |
| incl. saturated fat | 4,55 g |
| Carbohydrates | 0,6 g |
| of which sugars | 0,01 g |
| Proteins | 14,o g |
| Salt | 1,2 g |
Method of preparation:
Storage conditions:
Storage temperature below … -18 ° C
Do not freeze again after thawing!
