Meat production

Frozen lamb dumplings 400g


Product code

20007 EAN: 4740223017343


Meat filling 50%, Taigen. Composition of meat filling: beef 32%, pork 20%, lamb 17%, onion, drinking water, soy protein, salt, spices and herbs. Dough: wheat flour, drinking water, whole egg mass, cooking salt.

Nutrition value per 100g of product:

Energy 894 kJ / 214 kcal
Fat 9,0 g
incl. saturated fat 4,0 g
Carbohydrates 25,0 g
of which sugars 1,1 g
Proteins 9,0 g
Salt 1,2 g

Method of preparation:

Put the dumplings in boiling salted water in a ratio of 1: 4, and cook for 10-12 min on medium heat.

Storage conditions:

Storage temperature below … -18 ° C
Do not freeze again after thawing!

Contact us for more information.

We will be glad to answer all your questions.