Meat production

Frozen curd varenics KAZANSKIYE 500g


Product code

20503 EAN: 4740223001571


Dough 60%, filling 40%, Dough wheat flour, drinking water, egg mass, common salt. Filling curd 70%, drinking water, sugar, semolina, common salt.

Nutrition value per 100g of product:

Energy765 kJ / 182 kcal
Fat1,0 g
incl. saturated fat0,2 g
Carbohydrates33,5 g
of which sugars5,1 g
Proteins9,9 g
Salt0,3 g

Method of preparation:

Put the vareniks in boiling salted water in a ratio of 1: 4, and cook for 9-10 min on medium heat.

Storage conditions:

Storage temperature below … -18 ° C
Do not freeze again after thawing!

Contact us for more information.

We will be glad to answer all your questions.