Meat production

Frozen barley flour dumplings with beef, pork and chicken meat FITLAP

Group

Product code

20162 EAN: 4740223023306

Ingredients:

Meat filling 55%, dough. Meat filling: beef 26.7%, pork 26.7%, chicken 26.7%, onion, water, salt, spices. Dough 45%: whole grain wheat flour, barley flour 20.3%, water, total egg mass, rapeseed oil, salt. Origin of meat: EU

The product may contain small amounts of celery, mustard or residues of these products

Nutrition value per 100g of product:

Energy 767 kJ / 182,6 kcal
Fat 5,9 g
incl. saturated fat 1,9 g
Carbohydrates 18,8 g
of which sugars 0,3 g
Proteins 12,2 g
Salt 1,0 g

Method of preparation:

Put the dumplings in boiling salted water in a ratio of 1: 4, and cook for 8-9 min on medium heat.

Storage conditions:

Store below -18 ° С. Do not freeze again after thawing!

Contact us for more information.

We will be glad to answer all your questions.