Ingredients:
Meat filling 50% (chicken meat 23%, pork 20%, beef heart 20%, onion, water, soy protein, salt, wheat fiber, seasonings and spices, sugar).
Dough (wheat flour, water, egg mass, rapeseed oil, salt).
Nutrition value per 100g of product:
| Energy | 1150 kJ / 275 kcal |
| Fat | 17,4 g |
| incl. saturated fat | 4,6 g |
| Carbohydrates | 23,7 g |
| of which sugars | 0,7 g |
| Proteins | 10,4 g |
| Salt | 1,3 g |
Method of preparation:
Ready to eat
Storage conditions:
Storage temperature +2 …. + 6 ° C
