Ingredients:
Pork neck chop 92%, onion, rapeseed oil, water, salt, spices, sugar, antioxidant (E300), acidity regulator (E331), preservative (E262).
Nutrition value per 100g of product:
| Energy | 1035 kJ / 246 kcal |
| Fat | 19,9 g |
| incl. saturated fat | 2,7 g |
| Carbohydrates | 1,3 g |
| of which sugars | 1,0 g |
| Proteins | 13,4 g |
| Salt | 1,4 g |
Method of preparation:
Grill until it’s done
Storage conditions:
Storage temperature +2 …. + 6 ° C
