Ingredients:
Pork 40%, beef 30%, onion, EGG MASS, breadcrumbs (including WHEAT FLOUR, yeast), water, SOY PROTEIN, salt, black pepper, garlic.
Nutrition value per 100g of product:
| Energy | 774 kJ /185 kcal |
| Fat | 14,8 g |
| incl. saturated fat | 4,1 g |
| Carbohydrates | 2,8 g |
| of which sugars | 1,1 g |
| Proteins | 10,2 g |
| Salt | 1,7 g |
Method of preparation:
Storage conditions:
Storage temperature below … -18 ° C
Do not freeze again after thawing!
